Pastry chef Claire Saffitz brings her relatable and fun style to this cooking show in which she tackles everything from indispensable ingredients to tricky techniques for making the world’s most popular baked goods.
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This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.
Gordon's Great Escape is a television series presented by chef Gordon Ramsay. Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. Produced by One Potato Two Potato, in association with Optomen, the series aired on three consecutive nights between 18 to 20 January 2010 as part of Channel 4's 'Indian Winter' promotion. The second series aired in May 2011, where Ramsay explored the culinary traditions of Southeast Asia, visiting Thailand, Cambodia, Malaysia, and Vietnam.
Two lifelong bikers and foodies, Dave Myers and Si King, take to the road to find gastronomic treats.
Mary shares her wit and wealth of cookery know-how with her celebrity pals, all keen to keep up in the kitchen. Success every time, in a joyful celebration of food with friends.
Hosted by local chef Michael Van de Elzen and restaurateur Ganesh Raj, Eat Well For Less NZ is here to help New Zealanders shop, cook and eat better – and save on their household bills along the way.
Just A Dash! With Canadian legend Matty Matheson. In partnership with Applestone Meat Company, the self-produced, self-directed, fully Matty-conceptualized cooking show is the culmination of all things you've seen of the chef up until now, but brought directly to your screen from the man himself. Matty says it best: "Just A Dash is the cooking I always wanted to make and it's better than I could have ever dreamed! I nailed it!"
Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.
Passionate about food and ready for fun, critic Daym Drops drops in on America's smokin' hot spots for the best, freshest takes on fried food.
Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.
Nadiya Hussain inspires people to save time and money by stretching the weekly food shop to the max with her savvy and delicious Cook Once, Eat Twice recipes.
The Amazing Journey is an Israeli documentary TV series that explores and studies cultures, their history, religion, ceremonies and geography, through their reflection in the local food. The 7th season of The Amazing Journey will take place in the USA, where the two presenters would explore some of America's best cuisines.
"Ekiben" are lunch boxes sold at train stations enjoyed during train journeys which are filled with the charm of each region of Japan! Let's embark on a journey to encounter a selection of lunch boxes from all over Japan!
Uncover the art of noodle-making with world-renowned chefs as they share their culinary journeys and the stories behind their delicious signature dishes.
Taiwan is famous for its night market street food and delicious cuisine, especially its spicy Sichuan-style dishes, such as duck blood, taro with pork intestine, pineapple shrimp balls, and three-cup chicken, which are popular with locals and tourists alike. In this program, the hosts lead the audience on a culinary adventure, visiting renowned Taiwanese restaurants and popular spots recommended by local foodies. Along the way, they learn from the restaurant owners and top chefs, and provide tips for viewers to recreate authentic Taiwanese dishes at home.
Caroline Randall Williams, an award-winning writer, cookbook author and restaurateur, travels the United States uncovering the fascinating, essential and often untold black stories behind American food.
The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.
The Emmy-nominated series celebrates four culinary giants — Jamie Oliver, José Andrés, Alice Waters and Thomas Keller — who changed how the world eats.
Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.
Dumplings, wraps, tacos, pizza, pancakes, sandwiches, sushi, cakes. Stories about 8 foods that changed the world.
Twenty-something Matt Gibson had dreams of making it big in the music world with his brother Alex and then-girlfriend, Ivy. They head to L.A. to try their luck. However, things don't always turn out the way you plan and, while Ivy's music career flourishes, he soon finds himself back in New Zealand with his brother and another friend playing gigs as a covers band, 'The Silhouettes'.
Makeup contest series presented by the dazzling Pilar Rubio. Eight contestants compete armed with gloss, shadows and blush, judged by MUA David Molina and designer and influencer Camila Redondo.
Discover the enchanting world of Adhunik Bangla Hotel, an anthology series that serves up a tantalizing array of authentic Bangla cuisine infused with fantasy, psychological horror and mythology, where each story unveils a new dish that will leave you craving for more.
Selena Gomez is at the top of her game as a musical artist, actor, businesswoman, and philanthropist, but she calls in the experts to help amp up her kitchen skills for the holidays. This year she has invited all-star chefs Eric Adjepong, Alex Guarnaschelli, Michael Symon, and Claudette Zepeda to bring their favorite dishes and culinary wisdom to her home kitchen so they can cook up perfect holiday meals to share with friends and family.
Pyeon Mi Jo is an immortal woman who does not wish to fall in love anymore. Nearly a thousand years old, her experiences in love tells her all men are "bastards" one way or another. But what's her current job? A Love Counselor. One day, she gets a new noisy neighbour, Yoo Joon Woo, a hip-hop crew leader.
Journalist Pedro Bial discusses the most important current news in Brazil and in the rest of the world.
Augusto explores the world through the best experiences as he shares uplifting life lessons with global friends.
Fun at the Funeral Parlour was a comedy series broadcast on BBC Choice for two series in 2001 and 2002. It was set in a Welsh funeral directors called "Thomas, Thomas, Thomas and Thomas". The series was written by Rhys Thomas, who also starred alongside William Thomas, Alex Lowe and Tony Way. Thomas created the show at the age of 20, after contributing to The Fast Show.
"By Release" is an Ironman that has one objective: get a Quest Cape by completing every quest in order of release date.
The story of humans is often driven by events from the prehistoric past. How did physics, geology, biology, chemistry shape our history?
An elite multi-agency taskforce tracks down Los Angeles's 100 most wanted fugitives as they struggle to balance their work and personal lives.
A Indomada is a Brazilian telenovela produced and aired by Globo February 17 to October 11, 1997. Authored by Aguinaldo Silva and Ricardo Linares, with the collaboration of Maria Elisa Berredo, Mark Silver and Nadotti Nelson and directed by Marcos Paulo Roberto Naar and Luiz Henrique Reis, had the general direction and core Marcos Paulo. Featured actors Adriana Esteves, José Mayer, Eva Wilma and Ary Fontoura leading roles in the plot.
About a love between two doctors Tang Yujia and Shen he who are married and can't tell anyone their love life. However on the other hand Tang Yujia's dad made her go on a blind date with Yu Xi. Then Tang yujia decides to tell her dad the relationship between her and Shen He, but only tells him that they are just dating. Her dad forces Tang and Shen to brake up. Destined to be together, Shen and Tang deal with pressure from their love, life and family. Will they in the end be together or fail and leave each other?