Planet Food: Spice Trails

In this remarkable journey, Planet Food travels the world to see how control of the spice trails, over the last five millennia, has made great cities and destroyed ancient civilizations. Our guides travel from the Molucca Islands of Indonesia, the original home of cloves and nutmeg, to the Indian province of Kerala, with its native pepper and cardamom. Additional stops include Venice, Beirut, Cairo and other significant places in the spice trade that created and toppled empires.

Just Eat It: A Food Waste Story

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

Planet Food: Scandinavia

Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of Viking feasts, to the finest restaurants in Copenhagen, these 2 countries have evolved a totally unique cuisine. In this exciting documentary with roving chef Merrilees Parker, she travels to Scandinavia to find out if there's more on the menu than smorgasbord and smelly fish. In Sweden she enjoys the Midsummer festival, tries some aquavit and samples some sausages. Across the border she tries Danish pastry, tours the Carlsberg factory and watches herring being fermented and smoked.

The New Green Giants

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?

The Search for General Tso

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Gluten, the public enemy?

Why wheat, one of the staple food of humanity, is becoming a poison for a growing number of people today ? An investigation on the emergence of a new gluten-free products market. And yet, the real cause of this sudden tsunami of grain intolerance remains a mystery. How come all of a sudden, many of us no longer support cereal, highly nutritious in protein? Have recent changes in our eating habits triggered the epidemic? Is wheat not the good old grain we've been eating for 10,000 years? Scientists, activists and committed farmers are trying to uncover the truth on the real qualities of industrial foods.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

How Do They Make Oatmeal Cookies?

This short film reveals the story behind oatmeal cookies, from the farmer's field to fresh from the oven. Without words.

Food ReLOVution

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.

50 Things to Eat Before You Die

Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for by members of the public. It's a mouth-watering journey through childhood favourites, exotic dishes and bizarre but delicious fare.

State of Bacon

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Roadrunner: A Film About Anthony Bourdain

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

Fraude alimentaire, un crime organisé ?

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat, spices, no department escapes their juicy traffic. A jackpot estimated in Europe at 30 billion euros enriches a new kind of mafia every year. Organized crime is selling altered products in restaurants, supermarkets and all food shops in the European Union. Their secret is to replace an ingredient with a cheaper one. Who are these new traffickers? What are their methods of operation?

Soul

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

The Game Changers

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Pulled Strings

A father teaches his daughter the ancient art of hand pulled noodles

Carb-Loaded: A Culture Dying to Eat

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

Training Wheels

When Margo, Edith, and Agnes chase after an ice cream truck, little Agnes struggles to keep up and takes a tumble while pedaling her bike. Seeing her disappointment, the Minions spring into action to lift her spirits. Using their quirky ingenuity, they construct a unicorn-themed motorcycle to help Agnes ride in style. With her new wheels, Agnes embarks on a whimsical and heartwarming ride through town, showcasing the Minions’ unwavering dedication to bringing joy to the girls’ lives. This short captures the charm of teamwork, creativity, and pure delight.

Snow Buddies

Dylan Sprouse, Jim Belushi and Kris Kristofferson lend their voices to this family-friendly tale about a feisty pack of golden retriever puppies that embarks on an Alaskan adventure. When they find themselves stranded in the northern wilderness, the canine offspring of famed sports star Air Bud team up with an experienced sled dog and a husky pup, who teach them the importance of working together.

Barbie: Fairytopia

Elina is a flower fairy who discovers that her home of Magic Meadow has been overcome by a horrible malady that is killing the flowers and making the fairies unable to fly. With the help of Bibble, a puffball and a giant butterfly named Hue she attempts to find Azura, a Guardian Fairy. She's challenged along the way by the evil Laverna who wants to usurp the Enchantress, the ruler of Fairytopia.

Star?

The story of Tony (Rudy Fernandez) is not only a reminder to actors or actresses, but to everyone. It teaches a lesson about humility and the so-called "debt of gratitude." It features the lives of some actors such as Vicky Villareal (Lorna Tolentino) and Vina Amor (Celia Rodriguez). Their lives roll around the wheel of fame, especially that of Tony's.

Ice Age: The Great Egg-Scapade

A harried prehistoric bird mother entrusts her precious, soon-to-hatch egg to Sid. When she recommends him to her neighbours, business booms at his new egg-sitting service. However, dastardly pirate bunny, Squint, who is seeking revenge on the herd, steals, camouflages and hides all the eggs. Once again, with Squint’s twin brother assisting, Manny, Diego and the rest of the gang come to the rescue and take off on a daring mission that turns into the world’s first Easter egg hunt.

The Embassy in the Building

The film revolves around an engineer working for an oil company in Dubai. He had to return to Egypt after twenty years. He was surprised that the Israeli Embassy was next to his apartment and was trying hard to sell the apartment at first.

Mickey's Magical Christmas: Snowed in at the House of Mouse

When a huge snowstorm leaves everyone stranded, Mickey and all of his guests at the House of Mouse, including Pooh, Belle, Snow White, Cinderella, Ariel and many more of his old and new friends, break out the cookies and hot chocolate to help Donald mend his tattered Christmas spirit.

Panic in the Mailroom

Two Minions are busy at work in the mailroom. One of them, bored, decides to throw a box of expired PX-41 samples into its designated chute.

Sherlock Holmes

Sherlock Holmes and Watson are on the trail of a criminal and scientific mastermind who seems to control monsters and creations which defy belief.

Un Caso Excepcional

A young actress arrives late to a casting, making up a great excuse without knowing a small detail.

LEGO Scooby-Doo! Haunted Hollywood

The gang find themselves in a tinsel-town twist! While on a VIP tour of the legendary Brickton Studios, Scooby and friends get a first-hand experience of the rumored hauntings when classic movie monsters drop in for a creepy casting call.

Ask Me What You Want

After his father's death, Eric Zimmerman travels to Spain to oversee his company's branches. In Madrid, he falls for Judith and engage in an intense, erotic relationship full of exploration. However, Eric fears his secret may end their affair.

The Barbie Diaries

This movie stars Barbie as a teenage girl, trying to deal with crushes, rivals and friendship as she tries to achieve her dream of working as a news anchor for her school's TV station. She doesn't always make the right decisions, but she's a nice enough character and considerably less "perfect" than she is portrayed in her other films.

Station Six-Sahara

A beautiful blonde joins a small group of men running an oil station in the Sahara Desert and starts the emotions soaring.

Cars Toon Mater's Tall Tales

Mater the tow truck travels from country to country as he retells his infamous but unbelievable stories.

Kev Adams & Gad Elmaleh - Kev Gad, Tout est possible

Jerry's Cousin

When Tom's harassment gets out of hand, Jerry writes to his Cousin Muscles, a tough inner city mouse, and asks for his help.

Puppy

A Minion, longing for a puppy, humorously tries to catch a dog, a squirrel, and even a ladybug, but none of his attempts succeed. Just as his hopes fade, a tiny UFO swoops down and abducts the ladybug. The Minion watches in fascination as the UFO, making adorable beeping noises, forms an unexpected bond with him, becoming his new "puppy." They share fun adventures, with the UFO using its space powers to entertain, playing music and enlarging snacks like cheese puffs and bananas. One evening, the UFO puppy shows the Minion its home in the stars and expresses a longing to return. The Minion, determined to help, sends an email with their picture to the UFO's home planet, triggering a rescue party. Before leaving, the UFO uses its grow-ray to enlarge the ladybug into a puppy-sized companion. The Minion, surrounded by friends, joyfully accepts the new “puppy,” ready for more adventures together.

Captain Underpants: The First Epic Movie

Based on the bestselling book series, this outrageous comedy tells the story of George and Harold, two overly imaginative pranksters who hypnotize their principal into thinking he’s an enthusiastic, yet dimwitted, superhero named Captain Underpants.

Barbie: The Princess & the Popstar

Tori is a blonde princess who is bored of living her royal life, and has dreams of becoming a popstar. Keira, on the other hand, is a brunette popstar who dreams of being a princess. When the two meet, they magically trade places, but after realising it is best to be themselves.